M. Tuzen And M. Soylak, "Evaluation of trace element contents in canned foods marketed from Turkey," FOOD CHEMISTRY , vol.102, no.4, pp.1089-1095, 2007
Tuzen, M. And Soylak, M. 2007. Evaluation of trace element contents in canned foods marketed from Turkey. FOOD CHEMISTRY , vol.102, no.4 , 1089-1095.
Tuzen, M., & Soylak, M., (2007). Evaluation of trace element contents in canned foods marketed from Turkey. FOOD CHEMISTRY , vol.102, no.4, 1089-1095.
Tuzen, Mustafa, And MUSTAFA SOYLAK. "Evaluation of trace element contents in canned foods marketed from Turkey," FOOD CHEMISTRY , vol.102, no.4, 1089-1095, 2007
Tuzen, Mustafa And Soylak, MUSTAFA. "Evaluation of trace element contents in canned foods marketed from Turkey." FOOD CHEMISTRY , vol.102, no.4, pp.1089-1095, 2007
Tuzen, M. And Soylak, M. (2007) . "Evaluation of trace element contents in canned foods marketed from Turkey." FOOD CHEMISTRY , vol.102, no.4, pp.1089-1095.
@article{article, author={Mustafa Tuzen And author={MUSTAFA SOYLAK}, title={Evaluation of trace element contents in canned foods marketed from Turkey}, journal={FOOD CHEMISTRY}, year=2007, pages={1089-1095} }