Güllü, İ. B. Et Al. 2023. Antidiabetic and Antioxidant Effect of Origanum minutiflorum O. Schwarz & P. H. Davis in Streptozotocin-Induced Diabetic Rats. Hacettepe Journal of Biology and Chemistry , vol.51, no.3 , 259-270.

Güllü, İ. B., Albayrak, S., KAYMAK, E., & Yay, A. H., (2023). Antidiabetic and Antioxidant Effect of Origanum minutiflorum O. Schwarz & P. H. Davis in Streptozotocin-Induced Diabetic Rats. Hacettepe Journal of Biology and Chemistry , vol.51, no.3, 259-270.

Güllü, İsmail Et Al. "Antidiabetic and Antioxidant Effect of Origanum minutiflorum O. Schwarz & P. H. Davis in Streptozotocin-Induced Diabetic Rats," Hacettepe Journal of Biology and Chemistry , vol.51, no.3, 259-270, 2023

Güllü, İsmail B. Et Al. "Antidiabetic and Antioxidant Effect of Origanum minutiflorum O. Schwarz & P. H. Davis in Streptozotocin-Induced Diabetic Rats." Hacettepe Journal of Biology and Chemistry , vol.51, no.3, pp.259-270, 2023

Güllü, İ. B. Et Al. (2023) . "Antidiabetic and Antioxidant Effect of Origanum minutiflorum O. Schwarz & P. H. Davis in Streptozotocin-Induced Diabetic Rats." Hacettepe Journal of Biology and Chemistry , vol.51, no.3, pp.259-270.

@article{article, author={İsmail Bayram Güllü Et Al. }, title={Antidiabetic and Antioxidant Effect of Origanum minutiflorum O. Schwarz & P. H. Davis in Streptozotocin-Induced Diabetic Rats}, journal={Hacettepe Journal of Biology and Chemistry}, year=2023, pages={259-270} }