F. Altuntaş Et Al. , "Determination of flow stability of dietary food fibers by using powder rheometer," The 7th International Symposium on Food Rheology and Structure - ISFRS 2015 , Zürih, Switzerland, pp.192, 2015
Altuntaş, F. Et Al. 2015. Determination of flow stability of dietary food fibers by using powder rheometer. The 7th International Symposium on Food Rheology and Structure - ISFRS 2015 , (Zürih, Switzerland), 192.
Altuntaş, F., DOĞAN, M., Gürmeriç, V., & ASLAN, D., (2015). Determination of flow stability of dietary food fibers by using powder rheometer . The 7th International Symposium on Food Rheology and Structure - ISFRS 2015 (pp.192). Zürih, Switzerland
Altuntaş, Fatma Et Al. "Determination of flow stability of dietary food fibers by using powder rheometer," The 7th International Symposium on Food Rheology and Structure - ISFRS 2015, Zürih, Switzerland, 2015
Altuntaş, Fatma Et Al. "Determination of flow stability of dietary food fibers by using powder rheometer." The 7th International Symposium on Food Rheology and Structure - ISFRS 2015 , Zürih, Switzerland, pp.192, 2015
Altuntaş, F. Et Al. (2015) . "Determination of flow stability of dietary food fibers by using powder rheometer." The 7th International Symposium on Food Rheology and Structure - ISFRS 2015 , Zürih, Switzerland, p.192.
@conferencepaper{conferencepaper, author={Fatma Altuntaş Et Al. }, title={Determination of flow stability of dietary food fibers by using powder rheometer}, congress name={The 7th International Symposium on Food Rheology and Structure - ISFRS 2015}, city={Zürih}, country={Switzerland}, year={2015}, pages={192} }