İ. ÖZTÜRK Et Al. , "Alteration in Alpha-tocopherol, Some Minerals and Fatty Acid Contents of the Wheat Through Sprouting", Chemistry of Natural Compounds," CHEMISTRY OF NATURAL COMPOUNDS , vol.47, no.6, pp.476-479, 2012
ÖZTÜRK, İ. Et Al. 2012. Alteration in Alpha-tocopherol, Some Minerals and Fatty Acid Contents of the Wheat Through Sprouting", Chemistry of Natural Compounds. CHEMISTRY OF NATURAL COMPOUNDS , vol.47, no.6 , 476-479.
ÖZTÜRK, İ., Sağdıç, O., HAYTA, M., & YETİM, H., (2012). Alteration in Alpha-tocopherol, Some Minerals and Fatty Acid Contents of the Wheat Through Sprouting", Chemistry of Natural Compounds. CHEMISTRY OF NATURAL COMPOUNDS , vol.47, no.6, 476-479.
ÖZTÜRK, Ismet Et Al. "Alteration in Alpha-tocopherol, Some Minerals and Fatty Acid Contents of the Wheat Through Sprouting", Chemistry of Natural Compounds," CHEMISTRY OF NATURAL COMPOUNDS , vol.47, no.6, 476-479, 2012
ÖZTÜRK, Ismet Et Al. "Alteration in Alpha-tocopherol, Some Minerals and Fatty Acid Contents of the Wheat Through Sprouting", Chemistry of Natural Compounds." CHEMISTRY OF NATURAL COMPOUNDS , vol.47, no.6, pp.476-479, 2012
ÖZTÜRK, İ. Et Al. (2012) . "Alteration in Alpha-tocopherol, Some Minerals and Fatty Acid Contents of the Wheat Through Sprouting", Chemistry of Natural Compounds." CHEMISTRY OF NATURAL COMPOUNDS , vol.47, no.6, pp.476-479.
@article{article, author={Ismet ÖZTÜRK Et Al. }, title={Alteration in Alpha-tocopherol, Some Minerals and Fatty Acid Contents of the Wheat Through Sprouting", Chemistry of Natural Compounds}, journal={CHEMISTRY OF NATURAL COMPOUNDS}, year=2012, pages={476-479} }