S. Sarıözkan Et Al. , "Comparison of different molting methods and evaluation of the effects of postmolt diets supplemented with humate and carnitine on performance, egg quality, and profitability of laying hens," JOURNAL OF APPLIED POULTRY RESEARCH , vol.22, pp.689-699, 2013
Sarıözkan, S. Et Al. 2013. Comparison of different molting methods and evaluation of the effects of postmolt diets supplemented with humate and carnitine on performance, egg quality, and profitability of laying hens. JOURNAL OF APPLIED POULTRY RESEARCH , vol.22 , 689-699.
Sarıözkan, S., Guclu, B. K., Kara, K., & Gurcan, S., (2013). Comparison of different molting methods and evaluation of the effects of postmolt diets supplemented with humate and carnitine on performance, egg quality, and profitability of laying hens. JOURNAL OF APPLIED POULTRY RESEARCH , vol.22, 689-699.
Sarıözkan, SAVAŞ Et Al. "Comparison of different molting methods and evaluation of the effects of postmolt diets supplemented with humate and carnitine on performance, egg quality, and profitability of laying hens," JOURNAL OF APPLIED POULTRY RESEARCH , vol.22, 689-699, 2013
Sarıözkan, SAVAŞ Et Al. "Comparison of different molting methods and evaluation of the effects of postmolt diets supplemented with humate and carnitine on performance, egg quality, and profitability of laying hens." JOURNAL OF APPLIED POULTRY RESEARCH , vol.22, pp.689-699, 2013
Sarıözkan, S. Et Al. (2013) . "Comparison of different molting methods and evaluation of the effects of postmolt diets supplemented with humate and carnitine on performance, egg quality, and profitability of laying hens." JOURNAL OF APPLIED POULTRY RESEARCH , vol.22, pp.689-699.
@article{article, author={SAVAŞ SARIÖZKAN Et Al. }, title={Comparison of different molting methods and evaluation of the effects of postmolt diets supplemented with humate and carnitine on performance, egg quality, and profitability of laying hens}, journal={JOURNAL OF APPLIED POULTRY RESEARCH}, year=2013, pages={689-699} }