M. KOŞAR, "Anti-inflammatory and Antinociceptive Activities of Salvia halophila and Salvia virgata from Turkey," Food Chem , no.108, pp.942-949, 2008
KOŞAR, M. 2008. Anti-inflammatory and Antinociceptive Activities of Salvia halophila and Salvia virgata from Turkey. Food Chem , no.108 , 942-949.
KOŞAR, M., (2008). Anti-inflammatory and Antinociceptive Activities of Salvia halophila and Salvia virgata from Turkey. Food Chem , no.108, 942-949.
KOŞAR, Müberra. "Anti-inflammatory and Antinociceptive Activities of Salvia halophila and Salvia virgata from Turkey," Food Chem , no.108, 942-949, 2008
KOŞAR, Müberra. "Anti-inflammatory and Antinociceptive Activities of Salvia halophila and Salvia virgata from Turkey." Food Chem , no.108, pp.942-949, 2008
KOŞAR, M. (2008) . "Anti-inflammatory and Antinociceptive Activities of Salvia halophila and Salvia virgata from Turkey." Food Chem , no.108, pp.942-949.
@article{article, author={Müberra KOŞAR}, title={Anti-inflammatory and Antinociceptive Activities of Salvia halophila and Salvia virgata from Turkey}, journal={Food Chem}, year=2008, pages={942-949} }