YILMAZ, E. 2018. Use of hydrolytic enzymes as green and effective extraction agents for ultrasound assisted-enzyme based hydrolytic water phase microextraction of arsenic in food samples. TALANTA , vol.189 , 302-307.

YILMAZ, E., (2018). Use of hydrolytic enzymes as green and effective extraction agents for ultrasound assisted-enzyme based hydrolytic water phase microextraction of arsenic in food samples. TALANTA , vol.189, 302-307.

YILMAZ, ERKAN. "Use of hydrolytic enzymes as green and effective extraction agents for ultrasound assisted-enzyme based hydrolytic water phase microextraction of arsenic in food samples," TALANTA , vol.189, 302-307, 2018

YILMAZ, ERKAN. "Use of hydrolytic enzymes as green and effective extraction agents for ultrasound assisted-enzyme based hydrolytic water phase microextraction of arsenic in food samples." TALANTA , vol.189, pp.302-307, 2018

YILMAZ, E. (2018) . "Use of hydrolytic enzymes as green and effective extraction agents for ultrasound assisted-enzyme based hydrolytic water phase microextraction of arsenic in food samples." TALANTA , vol.189, pp.302-307.

@article{article, author={ERKAN YILMAZ}, title={Use of hydrolytic enzymes as green and effective extraction agents for ultrasound assisted-enzyme based hydrolytic water phase microextraction of arsenic in food samples}, journal={TALANTA}, year=2018, pages={302-307} }