Tunç, Y. Et Al. 2024. Biochemical properties, antioxidant capacities, fatty acid compositions, organic acids, mineral nutrient contents, and sensory analyses of cactus pear (Opuntia ficus-indica Mill.) genotypes. BMC PLANT BIOLOGY , no.12 , 1-30.

Tunç, Y., Yılmaz, K. U., & Yaman, M., (2024). Biochemical properties, antioxidant capacities, fatty acid compositions, organic acids, mineral nutrient contents, and sensory analyses of cactus pear (Opuntia ficus-indica Mill.) genotypes. BMC PLANT BIOLOGY , no.12, 1-30.

Tunç, Yazgan, Kadir Uğurtan Yılmaz, And MEHMET YAMAN. "Biochemical properties, antioxidant capacities, fatty acid compositions, organic acids, mineral nutrient contents, and sensory analyses of cactus pear (Opuntia ficus-indica Mill.) genotypes," BMC PLANT BIOLOGY , no.12, 1-30, 2024

Tunç, Yazgan Et Al. "Biochemical properties, antioxidant capacities, fatty acid compositions, organic acids, mineral nutrient contents, and sensory analyses of cactus pear (Opuntia ficus-indica Mill.) genotypes." BMC PLANT BIOLOGY , no.12, pp.1-30, 2024

Tunç, Y. Yılmaz, K. U. And Yaman, M. (2024) . "Biochemical properties, antioxidant capacities, fatty acid compositions, organic acids, mineral nutrient contents, and sensory analyses of cactus pear (Opuntia ficus-indica Mill.) genotypes." BMC PLANT BIOLOGY , no.12, pp.1-30.

@article{article, author={Yazgan Tunç Et Al. }, title={Biochemical properties, antioxidant capacities, fatty acid compositions, organic acids, mineral nutrient contents, and sensory analyses of cactus pear (Opuntia ficus-indica Mill.) genotypes}, journal={BMC PLANT BIOLOGY}, year=2024, pages={1-30} }