Kokten, K. Et Al. 2014. FORAGE NUTRITIVE VALUE OF SOYBEAN VARIETIES. LEGUME RESEARCH , vol.37, no.2 , 201-206.

Kokten, K., Seydosoglu, S., Kaplan, M., & Boydak, E., (2014). FORAGE NUTRITIVE VALUE OF SOYBEAN VARIETIES. LEGUME RESEARCH , vol.37, no.2, 201-206.

Kokten, Kagan Et Al. "FORAGE NUTRITIVE VALUE OF SOYBEAN VARIETIES," LEGUME RESEARCH , vol.37, no.2, 201-206, 2014

Kokten, Kagan Et Al. "FORAGE NUTRITIVE VALUE OF SOYBEAN VARIETIES." LEGUME RESEARCH , vol.37, no.2, pp.201-206, 2014

Kokten, K. Et Al. (2014) . "FORAGE NUTRITIVE VALUE OF SOYBEAN VARIETIES." LEGUME RESEARCH , vol.37, no.2, pp.201-206.

@article{article, author={Kagan Kokten Et Al. }, title={FORAGE NUTRITIVE VALUE OF SOYBEAN VARIETIES}, journal={LEGUME RESEARCH}, year=2014, pages={201-206} }