Yılmaz Adkınson, A. And Konca, Y. 2021. Buffalo Meat Production and Quality Characteristics. Avrupa Bilim ve Teknoloji Dergisi , vol.31, no.12 , 1-10.

Yılmaz Adkınson, A., & Konca, Y., (2021). Buffalo Meat Production and Quality Characteristics. Avrupa Bilim ve Teknoloji Dergisi , vol.31, no.12, 1-10.

Yılmaz Adkınson, ASİYE, And YUSUF KONCA. "Buffalo Meat Production and Quality Characteristics," Avrupa Bilim ve Teknoloji Dergisi , vol.31, no.12, 1-10, 2021

Yılmaz Adkınson, ASİYE Y. And Konca, YUSUF. "Buffalo Meat Production and Quality Characteristics." Avrupa Bilim ve Teknoloji Dergisi , vol.31, no.12, pp.1-10, 2021

Yılmaz Adkınson, A. And Konca, Y. (2021) . "Buffalo Meat Production and Quality Characteristics." Avrupa Bilim ve Teknoloji Dergisi , vol.31, no.12, pp.1-10.

@article{article, author={ASİYE YILMAZ ADKINSON And author={YUSUF KONCA}, title={Buffalo Meat Production and Quality Characteristics}, journal={Avrupa Bilim ve Teknoloji Dergisi}, year=2021, pages={1-10} }